You probably know by now that I love hot stuff...the hotter, the better. Well, tonight I came up with the following concoction and I, for one, was not disappointed. I hope you'll try it and not be disappointed either!
Cheesy Chicken and Spinach
1 1/2 lbs. chicken breasts, boneless and skinless
1 16 oz. package frozen spinach
1 cup 2% shredded cheddar cheese (mild or sharp)
1-2 tbsp. black olives, sliced
Frank's Red Hot Sauce
Garlic Pepper
Pam Olive Oil spray
Fresh lemon
Heat skillet sprayed with PAM. Brown chicken breasts seasoned with garlic pepper and lemon juice. While chicken is browning, cook spinach in microwave on high for 4 minutes.
Now pour Frank's Red Hot Sauce on chicken breasts and arrange on top of spinach...
Top with cheddar cheese and sliced olives.
Bake covered in a 325 degree oven for 20 minutes...remove cover and bake for 10 more minutes or until cheese is bubbly.
And there's more...
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Cool Christmas Gift...
10 years ago
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